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CEP - Operating & Understanding
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Introduction to CEP workshop is intended to provide the new and seasoned Food Directors with an overview of the CEP rules and regulations.
Important Session Information:
Registration ends at 9:00 AM on Wednesday, May 22, 2024
Session ID:
388028
Credits Available:
(3) CPE
(3) Contact Hours
Seats Available:
31
Fee:
$0.00
(* No Charge)
Contact Person:
Anya Hedger
Instructor(s):
Dameon Eaton
Diana McGregor
Wanda Armstrong
Date
Time
Location
5/22/2024
9:00 AM - 4:00 PM
Region 08 ESC - 304 - Cooper Lake
4845 US Highway 271 N, Pittsburg, 75686
Region 8 Education Service Center | 4845 US Highway 271 N | Pittsburg TX 75686 | 903-572-8551 |
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