Session Detail
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Kitchen Math






This class provides participants with practice solving math problems involving operations, fractions and decimals. Participants will identify units of measurement, and solve for equivalent measures. Participants will apply math skills to calculate serving sizes, the number of servings needed to adjust recipes, and measuring properly for compliance with meal components.

Audience: All


Important Session Information:


This class provides participants with practice solving math problems involving operations, fractions and decimals. Participants will identify units of measurement, and solve for equivalent measures. Participants will apply math skills to calculate serving sizes, the number of servings needed to adjust recipes, and measuring properly for compliance with meal components. Audience: All
Registration ends at 12:00 AM on Tuesday, November 10, 2020

Session ID:
258244
Credits Available:
(3.25) Contact Hours
(3.25) CPE
Seats Available:
200
Fee:
$0.00 (* No Charge)
Contact Person:
Pat Boykin
Instructor(s):
Deneen Carter
Date Location
11/11/2020 2:00 PM - 11/11/2020 5:15 PM Online Location Site, Online Location Site, Online Location

Region 8 Education Service Center | 4845 US Highway 271 N | Pittsburg TX 75686 | 903-572-8551 | Map/Directions

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