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Menu Planning
Menu Planning






Menu Planning

This class teaches menu planners of the National School Lunch Program (NSLP) and the School Breakfast Program (SBP) how to plan a basic menu, advanced techniques that increase student acceptance and support nutritional requirements and tools that support the menu plan.


Important Session Information:


This course is not the MEAL PATTERNS but more SKILLS on how to plan menus that go together well covering topics such as texture, color, student acceptance etc.
Registration ends at 12:00 AM on Saturday, January 7, 2023

Session ID:
336646
Credits Available:
(6) CPE
(6) Contact Hours
Seats Available:
30
Fee:
$0.00 (* No Charge)
Contact Person:
Anya Hedger
Instructor(s):
Dameon Eaton
Wanda Armstrong
Date Time Location
1/6/2023 9:00 AM - 3:00 PM Region 08 ESC - 307 - Lake Cypress Springs
4845 US Highway 271 N, Pittsburg, 75686
Region 8 Education Service Center | 4845 US Highway 271 N | Pittsburg TX 75686 | 903-572-8551 | Map/Directions

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