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Food Production Records - NSLP
Records needed to complete a NSLP Food Production Record
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This course will provide basic principles for completing production records to be compliant with federal and state regulations.
Participants must understand elementary math concepts in order to calculate records and complete practice activities.
Important Session Information:
Records needed to complete a NSLP Food Production Record.
Registration for this session has ended
Session ID:
266690
Credits Available:
(2) Contact Hours
(2) CPE
Seats Available:
36
Fee:
$0.00
(* No Charge)
Contact Person:
Maudine Reed
Instructor(s):
Deneen Carter
Wanda Armstrong
Date
Location
(Friday, January 15, 2021 9:00 AM - 11:00 AM)
Online Location Site, Online Location Site, Online Location
Region 8 Education Service Center | 4845 US Highway 271 N | Pittsburg TX 75686 | 903-572-8551 |
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